This cava is a selection of the best grape plots of Xarel·lo, Macabeo and Parellada from organic farming. The elaboration, the second fermentation in the bottle and the large ageing processes have been extremely accurate and natural.
Pale yellow colour with light green heus and small bubbles that end up forming a cheerful crown of mousse. It has a fresh aroma, with peach and apricot notes. In the mouth it is round, very pleasant; with a final reminiscent to bakery and ripe fruit.
This cava is perfect as aperitif and also to accompany , fish, soft cheeses, seafood, rice, salad, and white meat